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We visited on a rainy November Friday. A good group in the restaurant - not too busy, not too quiet. Our server was outstanding - Sarah was prompt, friendly, attentive and with such a friendly smile. Service was good and fast even with a 16 person Deer Camp group ordering at the same time. We were served drinks quickly. Appetizer came out next and hot - the cheese curds were terrific - didn't seem to be the pre-made frozen type and so many of them! My husband had a pulled pork sandwich. It was lean and tender with a good balance of BBQ sauce. I had a half black and bleu salad and onion soup. The salad was good. The charcoal cooked tenderloin had a good flavor. It was missing the tomato it was to have - but the generous amount of bleu cheese made that go unnoticed. The vinegarette dressing was thick and had a good taste. French onion soup was thick and smooth. Was not salty like it can get at times. We were pleased with the visit and look forward to returning in the future.

I always get great service here. The bartenders are friendly, waitresses always have a smile I highly recommend

Great Service and good Old fashions. There 1.50 burgers a good too

Had 3 guys and a grill cater our wedding this August. Everything was wonderful since day one. Scott answered all of our questions and the staff was very professional and great to work with. We did a pig roast and unfortunately it rained on and off that day, but that didn't stop them from cooking outside. Everything tasted great and was done on time!! Thanks for helping us put on our special day!

I hired them for a small wedding reception. I received prompt responses, Great Price, the food was awesome!! All my guests loved the food. Thank you Three Guys